Rachelle Eats Food
Sunday, September 12, 2010

Ruby Inn

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If you're ever having a craving for egg rolls, this is THE place to go. These open-ended rolls are filled to the brim with a delicious...
4 comments:
Thursday, September 9, 2010

The Urban Pear and Chef Ben Baird – Another Gold Medal Plates Competing Chef

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$$$$ Of the list of competing chefs at this year's Gold Medal Plates in Ottawa, there are a few that I have not had the pleasure of exp...
Monday, September 6, 2010

The Whalesbone Sustainable Oyster and Fish Supply Shop

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Just because I haven't posted anything about the Whalesbone in a while, doesn't mean I stopped going! I just don't want to bore...
1 comment:

The Scone Witch

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I've been asked a few times recently why I don't post any bad reviews about restaurants. My answer to that was, “Why would I?” I do ...
8 comments:
Friday, September 3, 2010

Meet a Gold Medal Plates Ottawa Competing Chef: An Afternoon with Chef Michael Moffatt

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The following guest post continues a series of “Meet a Gold Medal Plates Competing Chef” interviews you will see on the Fridays leading up t...
Thursday, September 2, 2010

Super Sliders

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Ok seriously, what in the world is more fun than a mini burger? And my husband knows how to do them right! Not only did he serve 2 different...
2 comments:
Sunday, August 29, 2010

Mini Mignon en Croƻte

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Oh yes, this definitely was as good as it sounds. We spent the weekend at our friends Marc and Zoya's and as usual, she totally outdid h...
1 comment:
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