Thursday, July 15, 2010

Chicken Burgers with Mango Salsa and Lime and Chili Corn on the Cob

A shot of my burger before I put it together.

Moist chicken thighs sprinkled with chili powder and barbecued to perfection. Then topped beautifully with a fresh lettuce leaf, mango salsa and mayo. This is true summer on a plate.

The mango salsa is a mixture of cucumber, mango, red onion, cilantro, jalapeno pepper, olive oil, lime, lemon juice and salt. The corn, cooked straight on the grill, is lightly coated in butter, lime juice, chili powder and sugar.

I love light, citrus flavours in the summer. They make everything so good!

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