Tuesday, July 22, 2008

Vietnamese Kitchen

Just finished my weekly usual. Next to lobster, rice paper shrimp rolls are one of my favorite foods. I eat at the Vietnamese Kitchen once a week. I started going there regularly in January when my previous weekly Vietnamese place closed down - Cam Kong. I had been going there for 5 years. I cried when they closed. My desktop picture at work is number 315 (springrolls and meatballs on vermicelli) - yes, i'm obsessed. Nothing has been able to replace them but the Vietnamese Kitchen has come close. The fact that they deliver makes it even better. My usual, A7 and V8 - rice paper shrimp rolls with peanut sauce and vermicelli with spring rolls have been consistently very good. The service is also really great.

The Vietnamese Kitchen on Urbanspoon


Teresa said...

RIP Cam Kong. You are missed.

Donnie said...

wow rachelle. you're a bloggin machine. good writer too.

Rachelle said...

i now have an even better reason to eat!