Well here it is, my lunch for tomorrow. This savory sandwich is one of my favorites. Turkey breast with green onions, cucumber and raisins folded in a curry, mayo, yogurt and dijon mixture, then topped with mâche, radicchio and frisée on potato and scallion bread. YUM!
Sunday, September 14, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment